Monday, October 20, 2014

Kitchen Table Makers Gluten Free Product Review

About Kitchen Table Makers


The Kitchen Table Bakers offers a unique gourmet wafer crisp, made just about entirely from parmesan cheese! If you appreciate aged cheese such as a parmesan's scent and taste, but demand a strong and sturdy chip, then you will fall in love at your first hello. Kitchen Table Makers are a NY business first starting in their own kitchen during Summer of 2003.These baked parmesan wafer crisps are first grated fresh and flatten in just a few minutes in the oven. They were a Martha Stewart Made in American candidate as well as winning two gold awards from National Association for the Specialty Food Trade. 

Monday, October 13, 2014

Nona Lim Gluten-Free Product Review

Hello, Nona Lim!
Delicious, fresh and convenient for home 

If you're seeking a delicious fall and winter filling meal to warm you up for lunch and/or for dinner, Nona Lim artisan food products should be added to your shopping list. I loved them and they're all very consistent. With deep roots of Singaporean influence, these products are made from scratch and in small batches. Over 90 percent of the vegetables including many organic, are sourced locally nearby their home base of Oakland, California.  In fact, all soups, broth and noodles are certified gluten-free, non Gmo verified, dairy free, and some are vegan, without the use of additives or preservatives, commonly found in other products eaten today. Their products do contain soy. 

Friday, October 3, 2014

Our True Roots Tiger Nuts Gluten-Free Product Review

PreBiotic   Resistant Starch 
No Grain   No Gluten   No Nuts 
Vegan   Organic   Non GMO

Introducing Tiger Nuts from Our True Roots

What the heck are tiger nuts? Well they're not a nut first of all. I met a brand, Our True Roots, at a gluten free and allergen free consumer show and fell in love with Tiger Nuts immediately. Tiger Nuts are a vegetable, in fact they're super nutrient dense tubers that grow under ground, like most awesome super foods. Traces of Tiger nuts are over 4,000 years old and some sources say 4 million years old when our Paleo ancestors consumed Tiger Nuts as most of their diet. In fact, Tiger Nuts are led to be one of the inspirations from foraging to modern day farming...